Simon M. Loveday: search on Z-Library

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1

Food Proteins: Technological, Nutritional, and Sustainability Attributes of Traditional and Emerging Proteins

Loveday, Simon M.

Journal:

Annual Review of Food Science and Technology

Year:

2019

Language:

english

File:

PDF, 3.12 MB

english, 2019

2

The Style of John Fowles: Tense and Person in the First Chapter of "Daniel Martin"

Journal:

The Journal of Narrative Technique

Year:

1980

Language:

english

File:

PDF, 841 KB

english, 1980

3

Effects of soy protein to wheat gluten ratio on the physicochemical properties of extruded meat analogues

Hong Chiang, Jie, Loveday, Simon M., Hardacre, Allan K., Parker, Michael E.

Journal:

Year:

2018

Language:

english

File:

PDF, 1.11 MB

english, 2018

4

Water Dynamics in Fresh and Frozen Yeasted Dough

Loveday, Simon M., Huang, Victor T., Reid, David S., Winger, Ray J.

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2012

Language:

english

File:

PDF, 415 KB

english, 2012

5

Pickering emulsions stabilised by hydrophobically modified cellulose nanocrystals: Responsiveness to pH and ionic strength

Du Le, Hoang, Loveday, Simon M., Singh, Harjinder, Sarkar, Anwesha

Journal:

Food Hydrocolloids

Year:

2020

Language:

english

File:

PDF, 2.30 MB

english, 2020

6

Nanoemulsion structure and food matrix determine the gastrointestinal fate and in vivo bioavailability of coenzyme Q10

Niu, Zhigao, Acevedo-Fani, Alejandra, McDowell, Arlene, Barnett, Alicia, Loveday, Simon M., Singh, Harjinder

Journal:

Journal of Controlled Release

Year:

2020

File:

PDF, 2.65 MB

2020

7

Droplet-stabilized oil-in-water emulsions protect unsaturated lipids from oxidation

Okubanjo, Sewuese S, Loveday, Simon M, Ye, Aiqian M., Wilde, Peter J., Singh, Harjinder

Journal:

Journal of Agricultural and Food Chemistry

Year:

2019

Language:

english

File:

PDF, 2.02 MB

english, 2019

8

Simultaneous Extraction and Enzymatic Quantification of Glucose, Sucrose, and Ethanol in Fermenting Yeasted Dough

Loveday, Simon M., Winger, Ray J.

Journal:

Cereal Chemistry

Year:

2008

Language:

english

File:

PDF, 138 KB

english, 2008

9

AN UPPER LIMIT TO THE DRY MERGER RATE AT ⟨ z ⟩ ∼ 0.55

De Propris, Roberto, Driver, Simon P., Colless, Matthew, Drinkwater, Michael J., Loveday, Jon, Ross, Nicholas P., Bland-Hawthorn, Joss, York, Donald G., Pimbblet, Kevin

Journal:

The Astronomical Journal

Year:

2010

Language:

english

File:

PDF, 709 KB

english, 2010

10

Formation of nano-fibrils from the A, B and C variants of bovine β-lactoglobulin

Dave, Anant C., Loveday, Simon M., Anema, Skelte G., Jameson, Geoffrey B., Singh, Harjinder

Journal:

International Dairy Journal

Year:

2015

Language:

english

File:

PDF, 782 KB

english, 2015

11

Galaxy And Mass Assembly (GAMA): estimating galaxy group masses via caustic analysis

Mehmet Alpaslan, Aaron S. G. Robotham, Simon Driver, Peder Norberg, John A. Peacock, Ivan Baldry, Joss Bland-Hawthorn, Sarah Brough, Andrew M. Hopkins, Lee S. Kelvin, Jochen Liske, Jon Loveday, Alexan

Journal:

Monthly Notices of the Royal Astronomical Society

Year:

2012

Language:

english

File:

PDF, 4.44 MB

english, 2012

12

In vitro gastric digestion of heat-induced aggregates of β-lactoglobulin

Malleswara R. Peram, Simon M. Loveday, Aiqian Ye, Harjinder Singh

Journal:

Journal of Dairy Science

Year:

2013

Language:

english

File:

PDF, 5.96 MB

english, 2013

13

β-Lactoglobulin Self-Assembly: Structural Changes in Early Stages and Disulfide Bonding in Fibrils

Dave, Anant C., Loveday, Simon M., Anema, Skelte G., Loo, Trevor S., Norris, Gillian E., Jameson, Geoffrey B., Singh, Harjinder

Journal:

Journal of Agricultural and Food Chemistry

Year:

2013

Language:

english

File:

PDF, 1.42 MB

english, 2013

14

β-Lactoglobulin nanofibrils: the long and the short of it

Loveday, Simon M., Anema, Skelte G., Singh, Harjinder

Journal:

International Dairy Journal

Year:

2016

Language:

english

File:

PDF, 2.72 MB

english, 2016

15

Physicochemical changes in intermediate-moisture protein bars made with whey protein or calcium caseinate

Simon M. Loveday, Jason P. Hindmarsh, Lawrence K. Creamer, Harjinder Singh

Journal:

Food Research International

Year:

2010

Language:

english

File:

PDF, 1.93 MB

english, 2010

16

Formation of β-Lactoglobulin Nanofibrils by Microwave Heating Gives a Peptide Composition Different from Conventional Heating

Hettiarachchi, Charith A., Melton, Laurence D., Gerrard, Juliet A., Loveday, Simon M.

Journal:

Biomacromolecules

Year:

2012

Language:

english

File:

PDF, 1.94 MB

english, 2012

17

Modulating β-Lactoglobulin Nanofibril Self-Assembly at pH 2 Using Glycerol and Sorbitol

Dave, Anant C., Loveday, Simon M., Anema, Skelte G., Jameson, Geoffrey B., Singh, Harjinder

Journal:

Biomacromolecules

Year:

2014

Language:

english

File:

PDF, 1.73 MB

english, 2014

18

Systematic review of liver directed therapy for uveal melanoma hepatic metastases

Rowcroft, Alistair, Loveday, Benjamin P.T., Thomson, Benjamin N.J., Banting, Simon, Knowles, Brett

Journal:

Year:

2019

File:

PDF, 317 KB

2019

19

Digestive dynamics of yoghurt structure impacting the release and bioaccessibility of the flavonoid rutin

Acevedo-Fani, Alejandra, Ochoa-Grimaldo, Andrea, Loveday, Simon M., Singh, Harjinder

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 2.76 MB

2020

20

Whey protein nanofibrils: Kinetic, rheological and morphological effects of group IA and IIA cations

Simon M. Loveday, Jiahong Su, M. Anandha Rao, Skelte G. Anema, Harjinder Singh

Journal:

International Dairy Journal

Year:

2012

Language:

english

File:

PDF, 1.40 MB

english, 2012

21

Millennial-scale Agulhas Current variability and its implications for salt-leakage through the Indian–Atlantic Ocean Gateway

Simon, Margit H., Arthur, Kristina L., Hall, Ian R., Peeters, Frank J.C., Loveday, Benjamin R., Barker, Stephen, Ziegler, Martin, Zahn, Rainer

Journal:

Earth and Planetary Science Letters

Year:

2013

Language:

english

File:

PDF, 2.69 MB

english, 2013

22

Protection of native lactoferrin under gastric conditions through complexation with pectin and chitosan

Niu, Zhigao, Loveday, Simon, Barbe, Vincent, Thielen, Ilonka, He, Yang, Singh, Harjinder

Journal:

Food Hydrocolloids

Year:

2019

File:

PDF, 5.65 MB

2019

23

[ASME ASME Turbo Expo 2010: Power for Land, Sea, and Air - Glasgow, UK (June 14–18, 2010)] Volume 7: Turbomachinery, Parts A, B, and C - Hybrid LES Approach for Practical Turbomachinery Flows: Part 1—Hierarchy and Example Simulations

Tucker, Paul, Eastwood, Simon, Klostermeier, Christian, Jefferson-Loveday, Richard, Tyacke, James, Liu, Yan

Year:

2010

Language:

english

File:

PDF, 1.54 MB

english, 2010

24

Emulsions Stabilised by Polyethylene Glycol (PEG) 40 Stearate and Lactoferrin for Protection of Lactoferrin during In Vitro Digestion

Niu, Zhigao, Thielen, Ilonka, Loveday, Simon M., Singh, Harjinder

Journal:

Food Biophysics

Year:

2020

File:

PDF, 2.57 MB

2020

25

Morphology of Complexes Formed between β -Lactoglobulin Nanofibrils and Pectins is Influenced by the pH and Structural Characteristics of the Pectins

Hettiarachchi, Charith A., Melton, Laurence D., Williams, Martin A. K., McGillivray, Duncan J., Gerrard, Juliet A., Loveday, Simon M.

Journal:

Year:

2016

Language:

english

File:

PDF, 9.73 MB

english, 2016

26

Gastrointestinal digestion of Pickering emulsions stabilised by hydrophobically modified cellulose nanocrystals: Release of short-chain fatty acids

Le, Hoang Du, Loveday, Simon M., Singh, Harjinder, Sarkar, Anwesha

Journal:

Year:

2020

File:

PDF, 5.56 MB

2020

27

GAMA: towards a physical understanding of galaxy formation

Simon P Driver, Peder Norberg, Ivan K Baldry, Steven P Bamford, Andrew M Hopkins, Jochen Liske, Jon Loveday, John A Peacock, the GAMA Team (listed below)

Journal:

Astronomy & Geophysics

Year:

2009

Language:

english

File:

PDF, 902 KB

english, 2009

28

Tuning heat-induced colloidal aggregation of whey proteins, sodium caseinate and gum arabic: Effect of protein composition, preheating and gum arabic level

Loveday, Simon M., Ye, Aiqian, Anema, Skelte G., Singh, Harjinder

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 4.29 MB

english, 2014

29

Ablation index, a novel marker of ablation lesion quality: prediction of pulmonary vein reconnection at repeat electrophysiology study and regional differences in target values

Das, Moloy, Loveday, Jonathan J., Wynn, Gareth J., Gomes, Sean, Saeed, Yawer, Bonnett, Laura J., Waktare, Johan E.P., Todd, Derick M., Hall, Mark C.S., Snowdon, Richard L., Modi, Simon, Gupta, Dhiraj

Journal:

Year:

2016

Language:

english

File:

PDF, 453 KB

english, 2016

30

Hemp globulin heat aggregation is inhibited by the chaperone-like action of caseins

Chuang, Chih-Chieh, Wegrzyn, Teresa F., Anema, Skelte G., Loveday, Simon M.

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 6.15 MB

english, 2019

31

Antioxidant performance in droplet-stabilized oil-in-water emulsions

Okubanjo, Sewuese S., Ye, Aiqian, Wilde, Peter J., Singh, Harjinder, Loveday, Simon M.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

File:

PDF, 3.11 MB

2020

32

Rheological Behavior of High-Concentration Sodium Caseinate Dispersions

Simon M. Loveday, M. Anandha Rao, Lawrence K. Creamer, Harjinder Singh

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 421 KB

english, 2010

33

Does mesenteric lymph inhibit or promote bacterial growth?

Loveday, Benjamin, Phillips, Anthony, Swift, Simon, Windsor, John

Journal:

Year:

2014

Language:

english

File:

PDF, 49 KB

english, 2014

34

ε-Polylysine and β-cyclodextrin assembling as delivery systems for gastric protection of proteins and possibility to enhance intestinal permeation

Niu, Zhigao, Thielen, Ilonka, Barnett, Alicia, Loveday, Simon M., Singh, Harjinder

Journal:

Journal of Colloid and Interface Science

Year:

2019

File:

PDF, 2.34 MB

2019

35

Pickering emulsions stabilised by hydrophobically modified cellulose nanocrystals: Responsiveness to pH and ionic strength

Du Le, Hoang, Loveday, Simon M., Singh, Harjinder, Sarkar, Anwesha

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 2.30 MB

2020

36

Innovative yoghurts: Novel processing technologies for improving acid milk gel texture

Loveday, Simon M., Sarkar, Anwesha, Singh, Harjinder

Journal:

Trends in Food Science & Technology

Year:

2013

Language:

english

File:

PDF, 2.54 MB

english, 2013

37

Charge transport in electroactive polymer films

Hillman, A. Robert, Loveday, David C., Swann, Marcus J., Eales, Ruth M., Hamnett, Andrew, Higgins, Simon J., Bruckenstein, Stanley, Wilde, C. Paul

Journal:

Faraday Discussions of the Chemical Society

Year:

1989

Language:

english

File:

PDF, 861 KB

english, 1989

38

Beating the bug

Pratt, Robert, Pellowe, Carol, Adams, Jim, Loveday, Heather, Jones, Simon, Shelley, Jean, King, Deborah

Journal:

Nursing Management

Year:

2006

Language:

english

File:

PDF, 172 KB

english, 2006

39

Glycation as a Tool To Probe the Mechanism of β-Lactoglobulin Nanofibril Self-Assembly

Dave, Anant C., Loveday, Simon M., Anema, Skelte G., Jameson, Geoffrey B., Singh, Harjinder

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 7.31 MB

english, 2014

40

Assessment of Autonomy in Operative Procedures Among Female and Male New Zealand General Surgery Trainees

Joh, Daniel B., van der Werf, Bert, Watson, Bridget J., French, Rowan, Bann, Simon, Dennet, Elizabeth, Loveday, Benjamin P. T.

Journal:

Year:

2020

File:

PDF, 282 KB

2020

41

Physicochemical changes in a model protein bar during storage

Simon M. Loveday, Jason P. Hindmarsh, Lawrence K. Creamer, Harjinder Singh

Journal:

Food Research International

Year:

2009

Language:

english

File:

PDF, 668 KB

english, 2009

42

Heat-induced colloidal interactions of whey proteins, sodium caseinate and gum arabic in binary and ternary mixtures

Loveday, Simon M., Ye, Aiqian, Anema, Skelte G., Singh, Harjinder

Journal:

Food Research International

Year:

2013

Language:

english

File:

PDF, 916 KB

english, 2013

43

Digestive diversity and kinetic intrigue among heated and unheated β-lactoglobulin species

Loveday, Simon M., Peram, Malleswara R., Singh, Harjinder, Ye, Aiqian, Jameson, Geoffrey B.

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 2.48 MB

english, 2014

44

Protection of native lactoferrin under gastric conditions through complexation with pectin and chitosan

Niu, Zhigao, Loveday, Simon, Barbe, Vincent, Thielen, Ilonka, He, Yang, Singh, Harjinder

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 5.65 MB

english, 2019

45

Addressing the tensions and complexities involved in commissioning and undertaking implementation research in low- and middle-income countries

Doherty, Tanya, Lewin, Simon, Kinney, Mary, Sanders, David, Mathews, Cathy, Daviaud, Emmanuelle, Goga, Ameena, Bhana, Arvin, Besada, Donela, Vanleeuw, Lieve, Loveday, Marian, Odendaal, Willem, Leon, N

Journal:

BMJ Global Health

Year:

2018

File:

PDF, 188 KB

2018

46

Concentrated Pickering emulsions stabilised by hemp globulinâcaseinate nanoparticles: tuning the rheological properties by adjusting the hemp globulinâ:âcaseinate ratio

Chuang, Chih-Chieh, Ye, Aiqian, Anema, Skelte G., Loveday, Simon M.

Journal:

Food & Function

Year:

2020

File:

PDF, 2.41 MB

2020

47

Reference Module in Food Science || β-Lactoglobulin: Nomenclature, Structure, and Function

Loveday, Simon M.

Year:

2016

Language:

english

File:

PDF, 466 KB

english, 2016

48

[American Institute of Aeronautics and Astronautics 11th AIAA/CEAS Aeroacoustics Conference - Monterey, California ()] 11th AIAA/CEAS Aeroacoustics Conference - Computational Modeling of Jets with Coflow

Tucker, Paul, Eastwood, Simon, Liu, Yan, Jefferson-Loveday, Richard

Year:

2005

Language:

english

File:

PDF, 2.29 MB

english, 2005

49

SOUTH AFRICAN UNIVERSITIES

Robert Havemann, A. A. Kwapong, H. J. Simons, Douglas G. Anglin, L. K. H. Goma, A. B. Robertson, Fergus Macpherson, Anthony J. Loveday, Colin T. Mortimer, E. Kerry Gill, P. G. Hiddleston, A. H. Ward,

Journal:

Year:

1966

Language:

english

File:

PDF, 675 KB

english, 1966

50

The new galaxy evolution paradigm revealed by the Herschel surveys

Eales, Stephen, Smith, Dan, Bourne, Nathan, Loveday, Jon, Rowlands, Kate, van der Werf, Paul, Driver, Simon, Dunne, Loretta, Dye, Simon, Furlanetto, Cristina, Ivison, R. J., Maddox, Steve, Robotham, A

Journal:

Monthly Notices of the Royal Astronomical Society

Year:

2018

Language:

english

File:

PDF, 2.13 MB

english, 2018

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